TheDrinkShop.com : BRIOTTET - Triple Sec Curacao

Details

Description:
The curacao alcoholate is obtained from the double distillation of sweet and bitter oranges.

The fruit liqueur maker then steps in to give its finesse and mellowness to the Curacao liqueur by means of subtle blending.

Curacao Liqueur, evocative of the island of the same name, is an irreplaceable base for a number of cocktails due to its acidulous orange taste and its bright variable colours.

Curacao Triple Sec can also be served with desserts (pancakes), incorporated into various recipes using oranges (duck), or served pure and iced (with a zest of lemon).

Producer: Briottet - www.briottet.com
Country of Origin: France
Region: Dijon

Category(s): Liqueur
Group(s): Orange Flavoured , Triple Sec

Pricing

Size	Availability	Price	Unit Price	Buy	Desire
70cl Bottle	Immediate	£ 17.79		Add to Basket	Add to WishList
6x 70cl Bottles	Immediate	£ 99.30	£ 16.55	Add to Basket	Add to WishList

Alternative Products

Product	Availability	Size	Price
GABRIEL BOUDIER - 'Bartender Range' Curacao Triple Sec	Immediate	70cl Bottle	£ 17.69

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20 Products From this Producer

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BRIOTTET - Creme de Noisette (Hazelnut)	Immediate	70cl Bottle	£ 13.99
BRIOTTET - Creme de Peche (Peach)	Immediate	70cl Bottle	£ 13.09
BRIOTTET - Creme de Prune	Immediate	70cl Bottle	£ 13.69
BRIOTTET - Liqueur de Melon (Cantaloupe)	Immediate	70cl Bottle	£ 13.09
BRIOTTET - Manzana Verde (Green apple)	Immediate	70cl Bottle	£ 13.09
BRIOTTET - Triple Sec Curacao	Immediate	70cl Bottle	£ 17.79
BRIOTTET - Vieux Marc de Bourgogne	Immediate	70cl Bottle	£ 23.59

Producer Information

Briottet SA. is a family business founded in 1836. Initially wine merchants, they later contribued to the development of the aperitif " Blanc Cassis ", the production began to include regional liqueurs and in particular Creme de Cassis de Dijon which now represents 60% of the sales.
Briottet SA. produce approximately 3500 hl of liqueurs or base products.
Their sole sector of activity is the traditionnel network : cafes, bars, hotels, restaurants, wholesalers, wine shops, delicatessen and specialized shops.
Generations have succeeded genarations and today the Managing Director, Gérard Briottet, maintains tradition at 12 rue Berlier in Dijon. Magnificent vaulted cellars ensure the ageing of their " Marc de Bourgogne " (grappa) in 228 litres barrels and keeps their liqueurs at a constant temperature, away from the light.